We will be closed for dinner on Saturday, June 16th for a private event.
Father’s Day Brunch
Sunday, June 17, 2018
Brunch Buffet Menu
Adults: $19.99/Children 4-10: $8.99/ Children 3 & under free
Cheddar Mashed Potatoes
Fresh Salad Bar
Assorted Specialty Desserts
Bacon and Sausage
Biscuits & Gravy
Scrambled Eggs w/cheese
June Seafood Specials
June 9: Blackened Snapper with Vegetable Rice Pilaf and sautéed Green Beans. $23.95
June 15 & 16: Parmesan Encrusted Tilapia, served with Corn Cakes & Sugar Snap Peas. $23.95
June 22 & 23: Honey Lime Grilled Shrimp with Fettuccini Alfredo and Citrus Carrots. $24.95
June 29 & 30: Crab Stuffed Filet Mignon with a Jack Daniels Peppercorn Sauce. Served with Cheddar Mashed Potatoes & a Vegetable Medley. $25.95
June Special Cocktails
Erin's Popsicles Stand -$9.00
Kettle One Vodka, Chambord & Limoncello
with a splash of lemonade & lime juice
served chilled in a martini glass.
One Knight Stand - $9.00
Long Island Tea with a twist: Vodka, Rum, Gin,
Peach Schnapps, Triple Sec, Sour Mix, Cranberry Juice
& Sprite. Served over ice.
Nick’s Pick: Red Hare “Soft J” IPA - $5.00
This IPA has flavors of tangerine & orange
with a delicate bitterness.